Food Industry Filmes

Sweety has to contend with her over-enthusiastic family that wants her to get married but the ultimate truth is that her love might not find...

A food safety officer and a teacher who has no sense of smell come together to fight the practice of food adulteration and its devastating effect on...

An enterprising youngster in a slum wants his people to lead a life of dignity, but has to take on an ambitious capitalist, who only wants to...

The doors of the jam produced by a company do not open. In order for them to be able to sell their jam, they reward the one who can open the jam. All...

One man's journey to discover the bitter truth about sugar. Damon Gameau embarks on a unique experiment to document the effects of a high sugar diet...

Charles Duchemin, a well-known gourmet and publisher of a famous restaurant guide, is waging a war against fast food entrepreneur Tri- catel to save...

The 100-year story of the iconic restaurant chain Horn & Hardart, the inspiration for Starbucks, where generations of Americans ate and drank coffee...

Animated segments which might have originally framed live action footage of bakers at work making Wonder Bread and Hostess cakes.

Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the...

Industrial food production has provided the public with an abundance of food at very low prices. But with obesity and diabetes at record levels in...

Canned Dreams shows the multi-branching network of the modern food industry. The Finnish consumer buys a can in the grocery store, but where from far...

Fed Up blows the lid off everything we thought we knew about food and weight loss, revealing a 30-year campaign by the food industry, aided by the...

Morgan Spurlock subjects himself to a diet based only on McDonald's fast food three times a day for thirty days without exercising to try to prove...

Food in the 21st century has become much more than “meat and potatoes” and canned soup casseroles.” Chefs have gained celebrity...

Within the last half century, our agriculture and food has changed more than it has changed before in several thousand years. New technologies and...

Sales of organic products have increased tenfold in 20 years. In 2020, the market will have exceeded 13 billion euros in sales. The heavyweights of...

The moral dimension of humanity's interaction with nonhuman animals and the industries that profit from their exploitation, as informed by world...

The two remaining puppets learn about eating healthy, but things go awry when they receive a mysterious phone call.

Chris van Tulleken takes a personal view at why ultra-processed foods are so irresistible and how they have come to dominate food culture.

In the middle of an economic crisis, in the shadow of Wall Street, an institution that represents a less well-known American tradition is booming....